Feeling bored at home? Come bake with us! Our Saturday afternoon workshops are geared toward children of all ages and offer lots of hands-on fun in the kitchen. Over the next 5 weeks, we’ll bake cookies, brownies, and other easy-to-follow recipes to keep you entertained while learning something new. An ingredient list for each week will be posted prior to the session.
*Children must be safe and feel comfortable using the oven or have an adult nearby to help.
May 9: Chocolate Cherry Cookies
– 1 3/4 cups all purpose flour
– 1 1/4 cups unsweetened Dutch-process cocoa powder (Hershey’s special dark cocoa powder works well)
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Meeting ID: 862 294 261