Sustainable Backyard: Introduction to Beekeeping, Mark Creighton, CT State Apiary Inspector
Whether you have a interest in keeping bees or just want to understand more about these fascinating creatures or how a beehive works, you will [...]
Whether you have a interest in keeping bees or just want to understand more about these fascinating creatures or how a beehive works, you will [...]
Zoom link posted below This is an interactive pickling workshop, where you will gain the knowledge and confidence to ferment vegetables at home! Explore [...]
Zoom link below Thursday June 18 7:00 It is tremendously satisfying to grow your own vegetables and yet perhaps you haven’t quite [...]
Dana Cowin, longtime former Editor in Chief of Food & Wine magazine will discuss the rise of foodie culture in America, starting with the [...]
Sauter will share her favorite craft beer lessons and discuss why beer truly is for everyone using a fun and informative illustrative presentation format followed [...]
In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking [...]
Edible flowers are characterized by subtle and not so subtle flavors and aromas, delicate texture and a rainbow of color. Most are easy to cultivate [...]